Class 33 of the Nice Classification
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Goods Class 33

Class 33

Alcoholic beverages, except beers; alcoholic preparations for making beverages.

element
element
element
element
33
Explanatory Note

Class 33 includes mainly alcoholic beverages, essences and extracts.

This Class includes, in particular:
    • wines, fortified wines;
    • alcoholic cider, perry;
    • spirits, liqueurs;
    • alcoholic essences, alcoholic fruit extracts, bitters.
This Class does not include, in particular:
    • medicinal beverages (cl. 5);
    • de-alcoholised beverages (cl. 32);
    • beers (cl. 32);
    • non-alcoholic mixers used to make alcoholic beverages, for example, soft drinks, soda water (cl. 32).
Goods
alcoholic beverages containing fruit; alcoholic beverages, except beer; alcoholic essences; alcoholic extracts; alcoholic fruit extracts; alcoholic seltzers; anise [liqueur]; anisette [liqueur]; aperitifs*; arrack [arak] / arak [arrack]; bitters; brandy; cider; cocktails*; curacao; digestifs [liqueurs and spirits]; distilled beverages; flavoured brewed alcoholic malt beverages, except beers / flavored brewed alcoholic malt beverages, except beers; gin; grain-based distilled alcoholic beverages; hydromel [mead] / mead [hydromel]; kirsch; liqueurs; makkoli; peppermint liqueurs; perry; piquette; pre-mixed alcoholic beverages, other than beer-based; rice alcohol; rice wine; rum; sake; soju; spirits [beverages]; sugarcane-based alcoholic beverages; vodka; whisky; wine; wine-based beverages